Espetos Recipe – Andalucia’s Tasty Grilled Sardines
As soon as spring starts we know that the sunny days are here to stay. This means spending more time in your backyard and turning …
Fish Dishes
Spanish Fish Dishes
Spanish fish dishes are some of the most popular foods from Southern Spain. No wonder, the Spanish Mediterranean coast is one of the richest in the world!
It will be hard to find a restaurant in Andalusian that’s not serving any type of fish!
Some of the most popular fishes dishes from Spain are fried anchovies (typical food from Malaga), boquerones en vinagre, marinated cazón fish, espetos or tuna from Cadiz.
Must-Try Spanish Sardines Pasta
There is this misconception that pasta and sardines don’t go really well, but thankfully the praised Spanish sardines pasta recipe always comes to prove the …
Delicious Grilled Spanish Mackerel
There are a few hidden gems in Spanish cuisine that haven’t become popular to a worldwide level yet, but they are loved in Spanish households. …
Easy Spanish Fish Soup [Sopa de Pescado] Recipe
In this article you will learn about the history and the recipe for one of the most famous soups in Andalusia; the Sopa de pescado, …
Marinated Cazon Fish – Cazon en Adobo Recipe
The Cazon en Adobo, also known as marinated Cazon fish, is a typical dish from Andalusia and one of the most popular Spanish dishes. The …
Spanish Fried Anchovies – Boquerones Fritos Recipe
There is no more typical summer dish in Spain than a plate of yummy hot delicious fried anchovies that can be usually served with cold …
Fried Baby Squid from Spain – Puntillitas Fritas Recipe
The Puntillitas Fritas or fried baby squid as they are called in English is a very popular food from Southern Spain. Even though there is …
Deep-Fried Octopus from Spain – Pulpo Frito Recipe
The Pulpo Frito, also known as deep-fried octopus, had its origins in the coasts of Andalusia. It was developed by the wives of sailors many …
Boquerones en Vinagre from Spain – Anchovies in Vinegar Recipe
The Boquerones en Vinagre, which means Anchovies in Vinegar, is a type of appetizer that had its origins in Southern Spain, also known as Andalusía. …