Aromatic Spanish Chickpea Stew – Espinacas con Garbanzos
There are some dishes that make you travel just by tasting them or smelling their aroma. Just one spoonful of Spanish chickpea stew can take …
When it comes to Spanish food recipes, mains are the ones that are most Googled.
Not to be confused with Latin America’s cuisine, Spain’s main meal dishes tend to be either fish, chops, or roasted meats like lamb and chicken. Because it gets sweltering during the summer, fish and salads are a staple of Andalucian food.
In the winter, that all changes in favor of hearty stews and roasted meats.
There are some dishes that make you travel just by tasting them or smelling their aroma. Just one spoonful of Spanish chickpea stew can take …
The Cazon en Adobo, also known as marinated Cazon fish, is a typical dish from Andalusia and one of the most popular Spanish dishes. The …
There is no more typical summer dish in Spain than a plate of yummy hot delicious fried anchovies that can be usually served with cold …
The Pulpo Frito, also known as deep-fried octopus, had its origins in the coasts of Andalusia. It was developed by the wives of sailors many …
The Boquerones en Vinagre, which means Anchovies in Vinegar, is a type of appetizer that had its origins in Southern Spain, also known as Andalusía. …