If you have a perfect paella and want to elevate this meal, but are unsure what fresh, vibrant side would truly complement that saffron-rich masterpiece, this post is for you!
Here, we will introduce you to Spanish salads to go with paella, each thoughtfully selected to enhance the meal rather than compete with it.
By focusing on traditional Spanish recipes and modern twists, you’ll have the perfect side dish for every kind of paella.
Whether you’re hosting a summer lunch or planning a festive gathering, we will show you exactly what to serve with paella.
Let’s explore these flavorful, healthy accompaniments that are essential in Spanish salads from Spain.
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1. Ensalada Mixta (Mixed Salad)
Perhaps the most popular of all Spanish salads to go with paella, ensalada mixta is simple, colorful, and endlessly adaptable.
It typically includes lettuce, tomatoes, onions, boiled eggs, olives, tuna, and white asparagus.
Preparation is as easy as chopping and arranging the ingredients on a platter. Drizzle with olive oil and sherry vinegar for that signature Spanish flair.
Get the recipe: Spanish mixt green salad
2. Ensalada de Pepino (Cucumber Salad)
Cucumber salads are light and crisp, the perfect accompaniment to paella on hot days.
Sliced cucumbers are marinated with vinegar, olive oil, garlic, and herbs for a tangy finish. Some regional variations include yogurt or mint for added freshness.
To prepare easy Spanish salads to go with paella like these, just slice, mix, and chill for at least 30 minutes before serving.
Get the recipe: Ensalada de Pepino
3. Spanish Tomato Salad
This dish highlights the bold flavor of ripe Spanish tomatoes, enhanced with onions, olive oil, salt, and a splash of vinegar. Some versions add ventresca, avocado, or olives.
Simply slice and drizzle, then let it rest for the flavors to meld to get a wonderful Spanish salad with paella.
Get the recipe: Spanish Tomato Salad
4. Ensalada Malagueña Recipe
Originating from Málaga, this salad blends potatoes, oranges, olives, and salt cod into one surprising yet delightful combination.
It’s perfect when looking for easy Spanish salads to go with paella that has seafood or pork.
Boil and cube the potatoes, then mix everything gently and chill. Then, you will taste the classic Andalusian sweet-savory contrast.
Get the recipe: Ensalada Malagueña
5. Ensaladilla Rusa (Spanish Potato Salad)
Originally from Russia, this creamy potato salad has been fully adopted by Spanish cuisine as it is considered a beloved paella side that brings a hearty bite to the table.
Made with potatoes, carrots, peas, tuna, and mayonnaise, it is served cold and often garnished with red peppers or boiled egg.
To prepare this at home, you just need to boil the veggies, mix with mayo, and let it cool before plating.
Get the recipe: Spanish potato salad
6. Ensalada campera
Popular in Andalucía, this salad includes tomatoes, green peppers, onions, and olives.
It is a rustic and refreshing salad to serve with paella, especially rich or meaty varieties. The key is great olive oil and a pinch of sea salt.
If you want to home-made this salad, you just need to chop everything finely and let it sit in olive oil to marinate.
Get the recipe: Ensalada Campera
7. Spanish summer salad
This is a seasonal medley of tomatoes, cucumbers, onions, and sometimes watermelon or peaches. It’s ideal when thinking of what to eat with paella on a hot summer day.
Toss everything together in a large bowl and serve immediately. Fresh herbs like mint or basil add brightness.
Get the recipe: Spanish summer salad
8. Ensalada de zanahoria
Grated carrots seasoned with garlic, cumin, vinegar, and paprika create a Moroccan-inspired Spanish side.
This ensalada de zanahoria is one of the best paella salad options when you want something sweet, tangy, and spiced.
This dish is especially loved in southern Spain because it is not only easy to prepare, but also delicious!
Get the recipe: Ensalada de zanahoria
9. Spanish Grilled Vegetable Salad
Also known as escalivada in Catalonia, this dish features charred eggplant, peppers, onions, and tomatoes.
It’s one of the more hearty Spanish salads to go with paella with vegetable paella. A drizzle of sherry vinegar enhances the smokiness.
To get an escalivada ready, you just need to grill, peel, slice, and serve some fresh vegetables with a splash of good olive oil.
Get the recipe: Grilled Veggie Salad
10. Axarquia salad
Named after the Axarquía region in Málaga, this salad combines cod, oranges, onions, and olives for a unique flavor mix. It pairs particularly well with seafood paella.
Its citrus notes brighten up any paella, making it one of the best Spanish salads to go with paella.
To prepare the best Axarquía salad, you should flake the cod, segment the oranges, and mix with onions and dressing.
Get the recipe: Axarquia salad
11. Ensalada de espinacas
A mix of fresh spinach, nuts, cheese, and dried fruits makes this salad as beautiful as it is delicious.
It is a flexible Spanish salad to serve with paella, especially vegetarian or chicken-based ones. Some versions include apples or pears.
Just toss the ingredients with vinaigrette and serve chilled. If you use goat cheese, you will make the most of it!
Get the recipe: Ensalada de espinacas
12. Roasted beet salad recipe
Roasted beets with goat cheese and walnuts offer earthy sweetness and creamy tang.
This dish is excellent as an appetizer for paella or a more elegant dinner party side.
Roast the beets, crumble cheese, and drizzle with balsamic glaze. Add some arugula for an extra bite.
Get the recipe: Roasted beet salad
Short FAQ about salads to serve with Paella
What do Spanish people serve with paella?
Typical sides for paella include light salads like ensalada mixta, ensaladilla rusa, or marinated vegetables.
Bread and aioli are the best appetizzers for paella.
What salad to eat with paella?
The best Spanish salad to go with paella usually includes fresh, acidic elements to contrast the rich rice.
Classic Spanish salads that work well as paella sides are tomato salad, cucumber salad, or ensalada malagueña as these balance the meal beautifully.
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