While gazpacho is a cold tomato soup with a liquid and runny consistency, this tomato soup has a really creamy and smooth texture, and is served warm.
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YIELD
4 people
TYPE
Churros
TIME
45 minutes
LEVEL
Intermediate
1. The first step on this recipe for churros is to grab a large saucepan or pot and heat the water and milk with vanilla extract over low heat. Once it boils remove it from heat.
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Up next, sift the all-purpose flour and stir with a wooden spoon until a consistent dough forms and comes off the edges of the saucepan. You can do this by hand and take it as an arm workout,....
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1. Put them in a container or plate with napkins to absorb the oil and coat them through sugar. Serve them warm and enjoy!
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